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Grass Fed Beef

Our Cattle

Our herd is made up of several breeds, mostly Angus and Devon, with just a smattering of Longhorn mixed in. We select for genetics that do best in our specific context, focusing on maternal traits, good temperament, and easy fleshing on an all grass diet in the humid south. We never use any growth hormones and do our best to avoid antibiotics expect for in the most extreme of circumstances. Are goal is to have a productive  low-input and low-maintenance cow herd that's easy to keep happy, healthy, and thriving!

The Process

Thanks for checking out our beef! Our goal is to streamline to process of getting meat directly from your local farm as much as possible while still giving you the advantages of , and then we will work with a local USDA inspected processor for all the butchering. After aging and packaging, we'll pick it up and give you a call to arrange delivery or pickup from  our location in West Mobile! 

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How to order: 

Whole Beef

Est. Hanging Weight: 550-650lbs

Cost per Hanging Weight: $7.00/lb 

(Includes Processing)

$3800-4500 total 

Deposit: $1000 

Quarter Beef Box 

Everything from a 1/4 beef

Aproximately 75lbs of beef

$1250 total

$300 depoist 

Half Beef

Est. Hanging Weight: 275-325lbs

Cost per Hanging Weight: $7.50/lb

$2000-2500 total

(Includes Processing)

Deposit: $500 

Beef Boxes

Smaller boxes coming soon - or find a couple friends to split a bulk order to save $$$

We have some steers soon to go onto the finishing pastures and are beginning to take deposits, as well as ground beef available for pickup now. Just text or call me to get your beef! - (251) 654-3444

We have lamb and ground beef ready for pickup now! Give us a call! - 12/18/25

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any questions!

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"-So he called its name Rehoboth, because he said, 'For now the Lord has made room for us, and we shall be fruitful in the land.'" Genesis 26:22

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